May 30th 2008 05:06 pm

Has CHILL-OUT spot become TOO HOT? - Electric New Paper

Has CHILL-OUT spot become TOO HOT?
Electric New Paper, Singapore - 2 hours ago
Many of the old barracks became dilapidated until 2003, when life in the leafy nook started to pick up with small wine bars and some dining outlets opened

Read more here…


No Comments yet »

Comments are closed.

Trackback URI |

« Vamos! From Cuisine to Fashion, Spain’s Mediterranean Coast Is a - Washington Missourian | Hand back your bonus Sir Fred and see if the City boys follow - Sunday Herald »